Steers & Beers Wednesdays 16.

All you can eat chicken fried steak and $2 Lone Star Longnecks every Wednesday.

College students only.

To Share

Bbq’d Bacon Wrapped Jalapenos (1/2 Dozen) $9
Rocky Mountain Oysters(1/2 Dozen) $9
Buttermilk and Bock Battered Onion Rings $9
Beef Tenderloin Tacos, Served Border Style $9
Matt’s Bob Armstrong Dip $8
Texana Deviled Eggs (One-Half Dozen) $7

Ranch House Classics

Piloncilla Crusted Beef Tenderloin with Deviled Hollandaise $38
Eighteen Ounce T-Bone with Red Chile Cheese Enchiladas $39
Strip Steak (16oz) with a Texas Cheese Stuffed Chile Relleno $37
Buttermilk and Texas Beer Battered Chicken Fried Steak $19
Double Cut Mesquite Smoked Pork Chop $24
Dr. Pepper Braised Grass Fed Beef Short Ribs $22
Homemade Peppered Dumplings and Chicken $16
Pollo A La Parilla with Green Chile Cheese Grits $21

Desserts Of The Week

East Texas Blackberry Cobbler $6
Paige’s Chocolate Kahlua Cake $6
Mary Lou’s Buttermilk Pie $6
Chocolate Chip Cookies and Ice Cream $6

Weekly Wine Picks

Barking Rocks Wines – Granbury, TX

2010 Barking Rocks Roussanne 10. / 42.
2005 Barking Rocks Cabernet Sauvignon 10. / 42.
Barking Rocks Redman 8. / 38.

Beer 4.

Bud Light | Dos XX | Lone Star | Shiner Bock